 
      
      Curried chickpeas
 
      
      Black bean soup
Vegan black bean soup topped with pumpkin seeds, cilantro, and olive oil
 
      
      Instapot Fruity, Nutty, Sweet Vanilla Tapioca Pudding
Vanilla tapioca pudding with almonds, cherries, and cranberries. Dairy-free, gluten-free, and refined sugar-free.
 
      
      Instapot Ube / Taro coconut Tapioca dessert - 芋頭椰汁西米露
Black Sesame Almond cookies
 
      
      Vegan Pumpkin taco
 
      
      Fresh Homemade Soy Milk
 
      
      Ube / Taro Mochi pancake - 芋頭糯米美式松餅
 
      
      Simple French Toast
 
      
      Simple blueberry compote with liquor - 藍莓酒蜜餞
 
      
      Snowy Mustard Greens with Tofu and Edamame - 雪菜毛豆炒豆乾
 
      
      Spanish style Shrimp n’ Grits - 西班牙蒜蝦玉米粥
 
      
      Roasted Balsamic brussels sprouts - 香醋慢烤球芽甘藍
 
      
      Instapot Vegan Minestrone - 壓力鍋純素意大利蔬菜湯
 
      
      Cooked Vegetable Salad with Almond/Peanut Sauce
 
      
      Simple homemade holiday eggnog
 
      
      Turmeric ginger latte (paste) for golden latte
 
      
      Kimchi vegetable tofu soup
 
      
      Saba Shioyaki (Salt baked Mackerel)
Annie’s Simple Saba Shioyaki (Salt baked Mackerel) Recipe
